Hi everyone! I’m Shannah, from Just Us Four, and I am so excited to be here again this month sharing a new recipe with you. If your family is anything like mine, getting vegetables into them is a real challenge. I find myself looking for new ways to hide vegetables in foods so I can make sure they get enough. Crockpot hidden veggie chili is the perfect way to sneak vegetables into your family as they scoop up spoon after spoon of delicious chili while suspecting nothing!

Hidden Veggie Crockpot Chili

A lot of people think of chili as more of a winter food but, because I toss it all in the crockpot before work, I serve it all the time. Serve it with some sliced bread and you have a meal ready by the time you walk in the door in the evening. Easy peasy…

Crockpot Hidden Veggie Chili
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1258 calories
86 g
281 g
59 g
104 g
22 g
1156 g
3306 g
25 g
4 g
28 g
Nutrition Facts
Serving Size
1156g
Amount Per Serving
Calories 1258
Calories from Fat 529
% Daily Value *
Total Fat 59g
91%
Saturated Fat 22g
110%
Trans Fat 4g
Polyunsaturated Fat 3g
Monounsaturated Fat 25g
Cholesterol 281mg
94%
Sodium 3306mg
138%
Total Carbohydrates 86g
29%
Dietary Fiber 22g
87%
Sugars 25g
Protein 104g
Vitamin A
331%
Vitamin C
342%
Calcium
29%
Iron
89%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 lb ground beef
  2. 3 cloves garlic, minced
  3. 1 Tbsp onion powder
  4. 1 tsp Mexican oregano
  5. 1 ½ tsp chipotle chili powder
  6. 1 ½ Tbsp cumin
  7. 1 Tbsp cocoa powder
  8. ½ tsp salt
  9. 3 oz tomato paste
  10. 1 cup beef broth
  11. 1 can fire-roasted, diced tomatoes
  12. ½ cup diced carrots
  13. 1 red pepper, diced
  14. ½ cup roasted corn kernels
  15. ½ cup red kidney beans
Instructions
  1. Brown beef in a large pot over medium heat, stirring to crumble as it cooks. Transfer to the crockpot.
  2. In a blender, combine garlic through tomato paste. Add ½ cup beef broth and blend until smooth.
  3. Add tomatoes, carrots and red pepper to crockpot with beef. Stir in mixture from blender. Cover
  4. and cook on low for 6 hours. Stir in corn and beans and cook for an additional 30 minutes.
beta
calories
1258
fat
59g
protein
104g
carbs
86g
more
Inspiration Made Simple https://www.inspirationmadesimple.com/

The first time I made this, I was sure my husband would be able to tell I had added in some of his least favorite vegetables. To my surprise, he never even questioned it. He did ask for seconds though 😉

Hidden Veggie Crockpot Chili Hidden Veggie Crockpot Chili

I hope you will stop Just Us Four for a visit. I’ve got loads of recipes to share with you that I am sure your family would love. In fact, you could leave the recipe for my lemon raspberry waffles around as a hint of what you’d like to have on Mother’s Day!