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Peanut Butter Cupcakes
Author:
Nikole Brock
Ingredients
Milk Chocolate Cake Mix
Peanut Butter Filling
Creamy Peanut Butter
6
Whole Graham Crackers
crushed
Instructions
Mix box cake as directed.
Peanut Butter Middle
In separate bowl mix creamy Peanut Butter and crushed Graham Crackers
Line your cupcake pan with liners
Fill cupcake liners a little than 1/2 way with cake batter
Bake for 3-5 minutes at 350 degrees
Remove from oven and drop 1 tsp of the Peanut Butter mix into the middle of the cupcake
Cover the top with cake batter (approximately 1 tbsp)
Continue baking until cupcake is fully cooked
Remove from oven and let cool
Frost with a homemade chocolate or pre-made frosting
Top with graham cracker crumbs
Notes
For my favorite homemade chocolate frosting, visit: http://www.733blog.com/2015/03/thin-mint-cupcakes/